Prism Construction’s own COO, Reza Norozy, joined forces with Food Logistics Magazine to highlight key trends shaping the cold storage sector.
As demand for perishable goods grows, driven by e-commerce and population growth, facilities are embracing automation, advanced technology, and strategic location investments. Automation tools like AI and robotics enhance operational efficiency, while sustainability efforts focus on energy-efficient designs and green technologies.
With increasing focus on resilience, food safety, and proximity to major population hubs, the industry is evolving to meet modern demands for faster, safer, and more sustainable food distribution.
Prism Construction has over 25 years of experience as a leading general contractor in BC, delivering expert project management, quality control, and cost efficiency across diverse sectors including storage, hospitality, and commercial builds.
With over 25 years of experience, Prism Construction leads the way in commercial and industrial development across Canada. As a trusted design-build contractor, we streamline construction from concept to completion—saving time, reducing risk, and delivering consistent results.
‘It’s not just about filling roles, it’s about building relationships and ensuring we’re training the next generation of workers,’ says CEO Rawji.